Keto Chocolate Muffins gluten-free, paleo

Keto Chocolate Muffins gluten-free, paleo

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Keto Chocolate Muffins gluten-free, Paleo afterward Blanched Almond Flour, Cocoa Powder, Baking Soda, Sea Salt, Eggs, Liquid, Coconut Oil, Cocoa Nibs

The ingredient of Keto Chocolate Muffins gluten-free, paleo

  1. 2 1/4 cups blanched almond flour
  2. 1/4 cup cocoa powder or cacao powder
  3. 1/2 teaspoon baking soda
  4. 1/4 teaspoon sea salt
  5. 3 eggs large pasture-raised, room temperature
  6. 1/2 cup liquid monkfruit syrup, you can with use honey or maple syrup
  7. 1/4 cup coconut oil melted, grass-fed butter or ghee
  8. 1/4 cup cocoa nibs or dark chocolate chips, put out dried raspberries, all but chopped nuts like walnuts or pecans, hemp hearts, etc

The instruction how to make Keto Chocolate Muffins gluten-free, paleo

Nutritions of Keto Chocolate Muffins gluten-free, paleo

@type: NutritionInformation
@type: 210 calories
@type: 7 grams
@type: 65 milligrams
@type: 19 grams
@type: 3 grams
@type: 7 grams
@type: 7 grams
@type: 140 milligrams
@type: 2 grams

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