Double Pumpkin Pie Muffins Gluten Free, Sugar Free

Double Pumpkin Pie Muffins Gluten Free, Sugar Free

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Double Pumpkin Pie Muffins gluten Free, Sugar Free like Medjool Dates, Oatmeal, Baking Powder, Sea Salt, Cinnamon, Ginger Powder, Nutmeg, Allspice, Pumpkin Puree, Egg Whites, Almond Milk, Coconut Oil, Pecans, Oatmeal, Medjool Dates, Coconut Milk, Pumpkin, Egg Whites, Vanilla, Cinnamon, Ginger Powd

The ingredient of Double Pumpkin Pie Muffins Gluten Free, Sugar Free

  1. 2 medjool dates
  2. 1 cup oatmeal
  3. 1/2 teaspoon baking powder
  4. 1/2 teaspoon sea salt
  5. 1/2 teaspoon cinnamon
  6. 1/2 teaspoon ginger powder
  7. 1/4 teaspoon nutmeg
  8. 1 pinch allspice
  9. 1/2 cup pumpkin puree not pie filling
  10. 3 egg whites
  11. 1/4 cup almond milk
  12. 1 tablespoon coconut oil
  13. 21 pecans optional, topping
  14. oatmeal optional, topping
  15. 2 medjool dates
  16. 1/4 cup coconut milk canned
  17. 1/2 cup pumpkin
  18. 2 egg whites
  19. 1/2 teaspoon vanilla
  20. 1/2 teaspoon cinnamon
  21. 1/2 teaspoon ginger powder
  22. 1/4 teaspoon nutmeg
  23. 1 pinch allspice
  24. 1 pinch sea salt

The instruction how to make Double Pumpkin Pie Muffins Gluten Free, Sugar Free

Nutritions of Double Pumpkin Pie Muffins Gluten Free, Sugar Free

@type: NutritionInformation
@type: 180 calories
@type: 17 grams
@type: 11 grams
@type: 3 grams
@type: 6 grams
@type: 4.5 grams
@type: 370 milligrams
@type: 5 grams

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